Pre-Clinical Study Results for Memory and Cognition Validate Clinical Development Program
The preclinical study was conducted by
The study confirmed that EPA reduced concentrations of the pro-inflammatory interleukin 1beta (IL-beta), and phosphorylation of the stress-activated protein kinase, c-jun N-terminal kinase (JNK). These factors are associated with inhibition of LTP thus potentially impair memory and cognition.
Commenting on the study,
About the Role of EPA in Long-Term Potentiation (LTP), Age Associated Memory Impairment (AAMI) and Cognition
Aging is associated with impairment in LTP, resulting in Age Associated Memory Impairment (AAMI) and cognitive function. This impairment results from inflammatory and oxidative changes in the hippocampal area of the brain. In pre-clinical studies, analysis of the mechanisms underlying the effect of aging on hippocampal function has focused to a significant extent on analysis of age-related changes in long-term potentiation (LTP) in the hippocampus.
Further, these findings support the substantial preclinical studies previously published in the use of EPA to promote LTP in aging models.
About Amarin
Amarin is committed to improving the lives of patients suffering from diseases of the central nervous system. Our goal is to be a leader in the research, development and commercialization of novel drugs that address unmet patient needs.
Amarin's core development pipeline includes programs for Parkinson's disease, Age Associated Memory Impairment, cognition, epilepsy seizures and other Central Nervous System (CNS) disorders.
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References
1) Kavanagh T., Lonergan P. E., and Lynch M. A. (2004) Eicosapentaenoic acid and gamma-linolenic acid increase hippocampal concentrations of IL-4 and IL-10 and abrogate lipopolysaccharide-induced inhibition of long-term potentiation. Prostaglandins Leukot Essent Fatty Acids 70, 391-7.
2) Martin D. S., Spencer P., Horrobin D. F., and Lynch M. A. (2002) Long-term potentiation in aged rats is restored when the age-related decrease in polyunsaturated fatty acid concentration is reversed. Prostaglandins Leukot Essent Fatty Acids 67, 121-30.
3) McGahon B. M., Martin D. S., Horrobin D. F., and Lynch M. A. (1999a) Age-related changes in synaptic function: analysis of the effect of dietary supplementation with omega-3 fatty acids. Neuroscience 94, 305-14.
4) McGahon B. M., Murray C. A., Horrobin D. F., and Lynch (1999b) Age-related changes in oxidative mechanisms and LTP are reversed by dietary manipulation. Neurobiol Aging 20, 643-53.
5) Song C. and Horrobin D. (2004) Omega-3 fatty acid ethyl-eicosapentaenoate, but not soybean oil, attenuates memory impairment induced by central IL-1beta administration. J Lipid Res 45, 1112-21.
6) Song C., Li X., Leonard B. E., and Horrobin D. F. (2003) Effects of dietary n-3 or n-6 fatty acids on interleukin-1beta-induced anxiety, stress, and inflammatory responses in rats. J Lipid Res 44, 1984-91.
7) Song C., Phillips A. G., Leonard B. E., and Horrobin D. F. (2004) Ethyl-eicosapentaenoic acid ingestion prevents corticosterone-mediated memory impairment induced by central administration of interleukin-1beta in rats. Mol Psychiatry 9, 630-8. 8) Lonergan PE, Martin DSD, Horrobin DF. and Lynch MA (2004). Neuroprotective actions of eicosapentaenoic acid on lipopolysaccharide dysfunction in rat hippocampus. J. Neurochem., 91, 20-29.
9) Lynch AM, Moore M, Craig S, Lonergan PE, Martin DS and Lynch MA. (2003) Analysis of IL-1beta -induced cell signaling activation in rat hippocampus following exposure to gamma irradiation: protective effect of eicosapentaenoic acid. J Biol Chem. 51, 51075-51084
10) Martin DS, Lonergan PE, Boland B, Fogarty MP, Brady M, Horrobin DF, Campbell VA and Lynch MA (2002) Apoptotic changes in the aged brain are triggered by interleukin-1 beta -induced activation of p38 and reversed by treatment with eicosapentaenoic acid. J. Biol. Chem., 277, 34239-34246.
11) Lonergan PE, Martin DSD, Horrobin DF and Lynch MA (2002) Neuroprotective effect of eicosapentanoate in hippocampus of rats exposed to Gamma irradiation. J. Biol. Chem., 277, 20804-20811.
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